Rich and rich payasam..From the so called God's own Country..
Ingredients Required:
Palada ( Rice flakes ) - 1 cup
Milk - 2 ltr
Sugar - 1 & half cup
Cashews, Raisins - Handful
Elachi Powder - 1 tbsp
Method :
Pour milk, palada into a pressure pan without the whistle.
Keep in sim until pressure comes.
Once the pressure comes out, seal with the whistle.


Allow 5 - 6 whistles.
Wait until the payasam chills down.
Garnich with ghee fries cashews and raisins.
Sprinkle elachi powder.
Serve hot / cold.
No comments:
Post a Comment