Swiss Bread Roll

The Swiss rolls are a real delight,
Check out these fantastic bread rolls.

 

Few Bread slices. Quarter cup milkmaid. Quarte cup fruit jam. Quarter cup shredded Cheese.

• Cut the edges of the bread away.
• Dip them in water and gently squeeze the water out.
• Dip & squeeze likewise for all othr slices.
• Place them on a foil or plain plastic sheet.

   

Now spread cheese on top of bread.

• Top them with milkmaid.
• Little cheese again on the top.
• Now lastly spread jam.
• Roll the sheet and refrigirate until you serve.

Simple & easy.