The garlic rasam gets too tempting to taste, a the aroma will urge your hunger and will bring you on the Dining Table in no time :-)
Kerala's Egg curry and Chettinad's Egg curry are my most favorite dish. Seen below is my wild idea of bringing them together :-)
Along with the Chettinad's version at the end, I have started making the masala as the Kerala style.
Yummy masiyal in less than half hour :-)