Ribbon Pakoda

The name is fancied owing to the shape of the pakodas :-)

Ingredients Required:

Rice Flour - 2 and half cup
Besan Flour - 1 cup
Salt - As reqd
Turmeric - a pinch
Chilli powder  - 1/4 sp
Perungayam Powder - a pinch

Process:

Mix all the ingredients together by constantly adding in little amount of water.

The dough should be in medium thickness.
Stuff the dough inside the pakoda peel vessel n press as circle patterns inside the hot boiling oil..

Slim and crisp Pakodas in no time..