Fruit Crepe

Ingredients Reqd:

For the Crepe:

All purpose Flour/ Rice Flour : 1 cup
Egg : 1
Salt : small pinch
Sugar : 1 sp
Oil : few drops
Vanilla Essence : few drops
Milk :1/2 cup
Water : 1/2 cup

For the stuffing:

Choppedfruits : 1 bowl ( apple, banana, guava..)
Fruit Juice : 1/2 cup
Butter : 1 sp

Method:

Mix all the ingredients required for the crepe together. Will be a loose batter consistency.
Refrigirate for an hour.

Toast d chopped fruits in butter. Add the fruit juice and allow to cook till the content looks mushy.

Grease a tawa and pour 1 ladle ( big spoon) of the crepe batter n spread gently.
Turn to the other side and allow to cook.
Make as a triangle and stuff the fruit mixture.
Sprinkle desired syrup ( choc, strawberry)..

Serve in the 'kuttys' snack box..